HERNÁN
Mexican Cinnamon Chocolate Bolitas in Palm Basket
Mexican Cinnamon Chocolate Bolitas in Palm Basket
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Handcrafted Chocolate with Cinnamon & Soul
Satisfy your sweet cravings with HERNÁN’s Mexican Cinnamon-Chocolate Bolitas, hand-molded from organic cacao beans grown in the biodiverse regions of Chiapas, Mexico. Each piece is stone-ground using traditional methods to preserve the natural grit, yielding a rich and rustic cocoa experience with warm notes of Ceylon cinnamon (canela).
Artisan Packaging for a Thoughtful Gift
Packaged in a handwoven palm leaf basket, these bolitas are perfect for gifting or keeping on your counter as an edible treasure. The basket’s natural material and earthy charm elevate it far beyond ordinary chocolate packaging.
Versatile Ways to Enjoy
These chocolate bolitas are traditionally used to make Mexican hot chocolate, but they’re also delicious shaved over summer ice cream, stirred into coffee, baked into treats, or enjoyed on their own.
Make It a Complete Experience
For an authentic preparation, pair with our HERNÁN Olla de Barro clay pot and Molinillo Frother—the essential tools of Mexican hot chocolate tradition.
About HERNÁN
HERNÁN is a woman-owned brand offering premium Mexican culinary products and artisan kitchenware. All products are made in Mexico in collaboration with artisan groups and producers—many expanding beyond their local origins for the first time. HERNÁN’s mission is to share the authentic flavors and traditions of Mexico with the world, while directly supporting the communities who bring these goods to life.
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Materials
Materials
Chocolate.
Palm leaf baskets.
Care Guide
Care Guide
Chocolate expiration: 8/2026
Dimensions
Dimensions
Lidded Woven Basket-
Approximate
Diameter: 4.25”
Height: 3.75”
Color
Color
Lidded Woven Basket-
Natural
Details
Details
Sold as a single lidded basket filled with a sealed bag of chocolate pieces/bolitas.
Approximately 8.4oz/240g (approximately 25 chocolate pieces).
Made in Mexico by authentic artisans.
Hand made and molded chocolate.
Ingredients: Organic Cacao, Cinnamon, Sugar and Soy Lecithin.
Storage: Shelf-stable.
Chocolate Bolitas come in a sealed plastic bag set within the wicker basket.
Hot Chocolate preparations included.
Chocolate may appear to be opaque/cloudy in color, this is due to the artisanal making process.
Chocolate expiration date: 8/2026.
Due to the handwoven nature of the basket, the shape may vary slightly.
FAQ
FAQ
What are chocolate bolitas made of?
They’re hand-molded balls made from stone-ground organic cocoa beans, Ceylon cinnamon (canela), sugar, and soy lecithin—following traditional Mexican techniques.
How do I prepare hot chocolate with bolitas?
Melt 3-6 bolitas into approximately 1 cup of warm milk or plant-based milk over medium heat, whisking until smooth. For a frothy finish, use a traditional molinillo frother.
How long do they last?
They’re shelf-stable and come sealed. Best by August 2026.




